Anton's

Located in the heart of Kansas City, Anton's is a steakhouse that masterfully balances classic robust flavors with a contemporary flair, making it a must-visit for any steak lover or food enthusiast. As soon as you step inside, the inviting atmosphere wrapped in warm, dark wood tones and the subtle hum of country music sets the perfect mood for a relaxed and satisfying dining experience.

Anton’s menu is a celebration of hearty, expertly prepared dishes that showcase the best of midwestern steakhouse traditions, elevated with thoughtful touches that excite the palate. Their Bone-in Ribeye and Tomahawk Ribeye are absolute standouts—juicy, richly marbled cuts grilled to perfection, each bite bursting with savory depth. But the culinary journey doesn’t stop there. The Steak Au Poivre offers a peppery, creamy delight that beautifully pairs with your choice of pasta or fries, demonstrating the kitchen’s flexibility to cater beyond typical sides.

Start your meal with unique appetizers like the Roasted Bone Marrow or the flavorful Bone Marrow Appetizer, both highlighting rich, buttery textures that melt on your tongue. If you’re seeking heartier fare with a twist, the Short Ribs and Steak Soup provide comforting warmth and layers of robust flavor. Vegetables like the expertly roasted Broccoli and indulgent sides such as Lobster Mac and Cheese add gratifying contrasts, bringing balance to your plate.

Sandwich lovers will appreciate Anton’s crafted options, including the half-pound House Burger featuring raw cheddar and bacon or the Roast Beef Sandwich layered with smoked gouda and horseradish crème fraiche, all nestled in artisanal focaccia bread. These sandwiches offer a satisfying midday or casual dinner choice without compromising on quality or boldness.

To round out your meal, the desserts at Anton’s are thoughtfully prepared comfort treats—creamy Crème Brulee, warm Apple Crisp, and rich Chocolate Pudding Cake each serve as the perfect sweet finale, inviting you to linger just a little longer.

The beverage program is equally noteworthy, boasting a carefully curated beer selection with local Kansas City taps that compliment every bite, as well as a refined wine list that enhances the dining experience. Whether you’re here to savor a celebratory dinner or unwind with friends over cocktails and appetizers, Anton’s atmosphere is cozy and inviting, embodying the spirit of Kansas City with a polished yet approachable charm.

Patrons have praised Anton’s for its attentive, friendly service and the impeccable steak craftsmanship, with many returning to indulge in their favorite bone marrow butter and perfectly cooked cuts. While some reviews mention occasional service delays or cocktails that could be refined, the overwhelming sentiment is that Anton's delivers a memorable and authentic steakhouse experience that keeps guests coming back.

For those looking to immerse in Kansas City's rich culinary tradition while enjoying a warm, unhurried ambiance, Anton's delivers both the food and the feeling that makes dining out truly special.